A true American farmhouse brewery at the foot of the Catskills.
WE ARE AMONG A HANDFUL OF BREWERIES WORLDWIDE THAT PRODUCES OUR OWN MALTS USING THE TRADITIONAL CRAFT OF FLOOR MALTING.
ALL OF OUR BEERS FEATURE 100% LOCALLY SOURCED GRAINS, AND MANY FEATURE LOCALLY SOURCED HOPS, FRUITS, AND HERBS AS WELL.
SEATING IS FIRST COME FIRST SERVED.
OUR KITCHEN CLOSES ONE HOUR BEFORE THE TAPROOM.
OUR KITCHEN IS QUITE SMALL AND TAKES TO-GO ORDERS OVER THE PHONE IF ABLE, THANKS FOR UNDERSTANDING!
TAPROOM PHONE (ONLY ANSWERED DURING TAPROOM HOURS): (518) 303 1270
TAPROOM HOURS:
WEDNESDAY: 4-9 (Kitchen til 8)
THURSDAY: 4-9 (Kitchen til 8)
FRIDAY: 4-9 (Kitchen til 8)
SATURDAY: 12-9 (Kitchen til 8)
SUNDAY: 12-6 (Kitchen til 5)
MONDAY 2/19: OPEN 12-6 FOR PRESIDENT’S DAY (KITCHEN CLOSES AT 5)
Parking:
We have 8 parking spots onsite. There is plenty of parking on West Bridge Street or around the corner on Division Street if the lot is full!
Pets:
Leashed, well-behaved dogs are permitted outside and in our heated tent, however we reserve the right to ask anyone with a dog to leave if it causes issues with other customers. Please be a responsible dog owner and help us keep our outdoor area dog friendly!
